Inside the Factory
Gregg Wallace visits a Yorkshire team that churn out up to 90,000 vegan sausages a day!. Historian Ruth Goodman uncovers the green shoots of the vegetarian movement in Britain.
Gregg Wallace visits a Yorkshire team that churn out up to 90,000 vegan sausages a day!. Historian Ruth Goodman uncovers the green shoots of the vegetarian movement in Britain.